Bali Wine Brands

Bottles of wine showing the brands in Bali

Bali’s Local Wine Brands

Looking for Bali’s local wine brands? Bali’s lush tropical landscapes produce some of the world’s most delicious fruit, like the lychee-like rambutan and the spiky-skinned durian; however, bunches of grapes don’t spring to mind. But the island does produce the fruit of Bacchus and has a burgeoning wine scene to boot!

Bali and wine have a rocky relationship and the island has a reputation for the price of wine, most of which is imported, being ridiculously expensive. However, the ‘Island of the Gods’ is now producing local wines and creating historic moments in the winemaking world.

Bali is home to several local wineries with a growing wine industry. From the well-known Hatten Wines to the Italian-style Isola (Cantine Balita), the island’s wineries are carving a niche in the world of wine.  

Let’s uncork Bali’s best local wine brands and get sipping!


Bali’s Best Local Wine Brands

1. Hatten Wines

Hatten Wines needs no introduction and is probably the best-known winery in Bali. Established in 1994 by Ida Bagus Rai Budarsa, Hatten Wines was the island’s first winery and has played a leading role in putting Balinese wine on the map. Drawing influence from his travels to some of the world’s top wine-producing regions, Budarsa created and cultivated unique grape varietals such as Alphonse Lavallée, Probolinggo Biru, Muscat Bleu, Muscat St. Vallier, and Malvasia Nero. 

Hatten Wines produces 11 wine varieties, from sparkling to sweet, fortified wines from vineyards on Bali’s picturesque northern coast.

You can enjoy guided winery tours of the winery at Hatten’s world-class wine-lifestyle boutique in Sanur and sample their award-winning range of international and heritage grape varieties.

Our Top Hatten Wines Picks:

  •         Hatten Aga White: A crisp and refreshing white wine with citrusry and tropical fruit flavours. This light, easy-drinking wine is ideal for sundowners or with light salads and fresh seafood.
  •         Hatten Pino de Bali: Light and fruity, this easy-drinking wine boasts hints of berries and cherries from Alphonse Lavallée and Belgia grapes. Try this wine with spicy Asian dishes.


2. Sababay Winerys

Situated in Gianyar, Sababay Winery is another of Bali’s rated and much-loved brands. Founded by Mdm Mulyati Gozali, the boutique winery produces a range of 15 variants of award-winning wines, including white, red, and rosé. In the range, you’ll also find some lovely sparkling wines, Mascetti, a port-style wine and a sweet, fortified wine.

You can explore the winery on guided tours, sample some of the best wines, and relax with laid-back picnics in their garden with scenic views of Mount Agung in the background.

Our Top Sababay Winery Picks:

  •         Sababay White Velvet: This signature white wine blend has delicate floral scents with ripe tropical fruits. Salads and seafood are delicious dishes to pair with this wine.
  •         Sababay Asri Sparkling Wine: A light sparkling wine with apple, citrus, and toasty undertones with fine bubbles. Bubbles pair with everything, any time of the day!  


3. Plaga Wine

Plaga Wine is one of Bali’s newer wineries but has fast grown a reputation for producing high quality wines. Located in picturesque Tabanan, Plaga Wine produces various wines crafted from local and imported grapes from Chile and Australia, each carefully crafted to showcase unique flavors and characteristics.

Our Top Plaga Wine Picks:

  •         Plaga Chardonnay: An elegant, well-balanced, and versatile white wine with a rich blend of tropical fruits, vanilla, and woody notes. This wine calls for rich, creamy dishes or pungent cheeses.  
  •         Plaga Rosé: Crisp, light, and fruity with hints of strawberries and watermelon. Perfect for poolside sipping!


4. Two Islands

Another fantastic brand of Bali wine worth trying is Two Islands, the sister brand to Hatten Wines that produces top-notch Australian wines at Hatten’s Sanur winery. High-quality grapes are sourced from vineyards across South Australia and imported to Bali to be turned into affordable, easy-drinking wines by Barossa-born winemaker James Kalleske.  

The bottles have twist tops, making them incredibly affordable and a great beach picnic wine. Try the Two Islands Moscato with its aromatic honeysuckle, peach, and orange blossom notes if you like your wine sweet.

Our Top Two Islands Pick:

  •         Two Islands Sauvignon Blanc: Perfect on a hot day, this crisp and refreshing white wine bursts with passion fruit, pineapple, and citrus notes.
  •         Two Islands Rosé: An elegantly balanced wine with strawberries, watermelon, and floral notes. Another winner for sunset toasts and seaside sipping.


5. Isola (Cantine Balita)

Isola (Cantine Balita) winery brings a touch of Italy to the shores of Bali. Nestled in Gianyar’s lush, rolling hills, the winery is renowned for its meticulously handcrafted boutique wines. Drawing inspiration from Bali’s natural beauty and a passion for wine-making, Italian winemaker Alessandro Padovani leads the Isola (Cantine Balita) team, using Old-World winemaking traditions to produce some outstanding wines.

Our Top Isola (Cantine Balita) Picks:

  •         Isola Rosso: A medium-bodied red wine with a delicate blend of ripe berries, velvety tannins, and spicy notes. Pair this beauty with pasta and meat dishes or strong cheeses and desserts.
  •         Isola Rosato: Pale pink hues and hints of rose petals, strawberries, and watermelon make this delicate and elegant rosé the perfect wine for toasting the sunset!


Where to Find Your Favourite Local Wine In Bali

Ready to try a few local Balinese wines? One of the best spots to kick back and relax over a glass of wine is Belle Wine Bar & Grazing Boards, one of the most popular wine bars in Bali! Head to Monkey Forest Road in the heart of Ubud to find this chic, unpretentious wine bar, where you’ll find a fantastic menu of premium wines, including local Balinese brands. When you start feeling peckish, delicious ‘grazing boards’ with cheeses, fresh charcuterie, and fresh fruits will fill the gap! 

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